Happy National Ice Cream Day! Let’s celebrate with one of my favorite treats! And while it’s technically not ice cream, it’s cold, creamy and refreshing. And a fairly decent replica of my absolute FAVORITE Disney Park treat. And lord knows I like a lot of Disney treats.
Now, for those who aren’t familiar, a Dole Whip is a pineapple soft serve treat. You can get them at Adventureland in Disneyland and The Magic Kingdom, as well as several other spots in Disney World. Some places you can get it swirled with vanilla ice cream, some places you can get it with a shot of coconut rum. My favorite way to have it is as a float. Pineapple soft serve with pineapple juice. It is sooooo refreshing after a hot day riding rollercoasters and getting your picture taken with Mickey.
And, as it turns out, it’s really easy to replicate it at home! So if getting to one of the parks isn’t in your foreseeable future, don’t be too sad, at least you can snack as if you were there.
- 2 cups frozen pineapple chunks
- 1/2 cup milk (any kind, I use almond)
All you need to do is put your frozen pineapple chunks and milk into your food processor and turn it on. The hardest part is being patient while your food processor turns those frozen chunks into the perfect soft serve consistency, which usually takes me about five minutes and several breaks where I smush it down to get rid of all the chunks.
The only problem with these is that they don’t photograph well, but believe me, they taste yummy! And it’s a fairly healthy treat since it’s nothing but pineapple and milk. Let me know what you think!